MDPOD - Masson du Parc Online Database

Historical Marine data from the Global South (1720-1730)
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📨 Received (616) 📤 Sent (569) 🐟 Fish (538) 🦐 Invertebrates (266) 🐋 Marine Mammals (178) 🎣 Fishing (389) 🍳 Consumption (142) 💰 Price (25) 🌿 Tamarind (1) 🧂 Salting (102) ☀️ Drying (9) 🎯 Fishing Nets (38)
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Found 616 records - Filters: ReferenceType: Received
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Anguilla anguilla - "Eel" - [FR: Anguille]

ID: 826 | ID2: 54
Document Type: Received
Original French Name: Anguille
Vernacular Name: Eel
Scientific Name: Anguilla anguilla
Location: Louisiana
Region: Gulf of Mexico
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
Bass, mullets and eels are also found in quantity in the same river.
📖 Full Translated Text:
Fish from the Mississippi River and Coast. We find at the bottom of this river towards its mouth a large quantity of sandbanks which are populated by an infinity of gray sardes and of which it would be easy to make good salt fisheries if the inhabitants of the colony were able to go fishing. We could even prepare some of these fish dry, the use of which would be no less good than that of the dried cod of New England and Carolina. We still find in the same river on other banks, three species of oysters which are excellent. The biggest ones can only be eaten in two or three batches. The smallest ones like those of Lower Normandy and Brittany and the others are average. Bars, mullets and eels are also found in quantity in the same river.
Source: ANF, 127AP-9 Louisiana (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Pisces - "Fish"

ID: 948 | ID2: 62
Document Type: Received
Vernacular Name: Fish
Scientific Name: Pisces
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Sphyrna - "Sphirana" - [FR: Sphirana]

ID: 949 | ID2: 62
Document Type: Received
Original French Name: Sphirana
Vernacular Name: Sphirana
Scientific Name: Sphyrna
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

"Lestrius" - [FR: Lestrius]

ID: 950 | ID2: 62
Document Type: Received
Original French Name: Lestrius
Vernacular Name: Lestrius
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Sciaena - "Sciaena" - [FR: Sciaena]

ID: 951 | ID2: 62
Document Type: Received
Original French Name: Sciaena
Vernacular Name: Sciaena
Scientific Name: Sciaena
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Alectis - "Alectis" - [FR: Gallus]

ID: 952 | ID2: 62
Document Type: Received
Original French Name: Gallus
Vernacular Name: Alectis
Scientific Name: Alectis
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Petromyzon marinus - "Sea Lamprey" - [FR: Marinus]

ID: 953 | ID2: 62
Document Type: Received
Original French Name: Marinus
Vernacular Name: Sea Lamprey
Scientific Name: Petromyzon marinus
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

"Collias" - [FR: Collias]

ID: 954 | ID2: 62
Document Type: Received
Original French Name: Collias
Vernacular Name: Collias
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing
📝 Data Remarks / Observations:
2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

"Lestrius" - [FR: Lestrius]

ID: 955 | ID2: 62
Document Type: Received
Original French Name: Lestrius
Vernacular Name: Lestrius
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Lestrius are in greater quantities in the months of June and July than in the other months of the year.
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Pisces - "Fish"

ID: 956 | ID2: 62
Document Type: Received
Vernacular Name: Fish
Scientific Name: Pisces
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Fishing Techniques & Equipment
📝 Data Remarks / Observations:
The technique used most commonly is the seine
📖 Full Translated Text:
1-There is ordinary fishery for several kinds of fish, the majority of which are found in Europe. 2-Daily fishery is during the year for common fish and regulated fishery is done every year at its own time and when there are passing fish. 3-The settlements which are made every year are from the month of November to the month of March of passing fish which are explained in Latin so as not to know their proper names in French. The sphirana, lestrius, sciana, gallus, marinus, sardinia,a nd for the collias begins in Lent and ends in April. Lestrius are in greater quantities in the months of June and July than in the other months of the year. 4-These types of fisheries are always [done with weirs] with the only difference that they are abundant depending on the quantity of passing fish. 5-The profits from these fisheries go to individuals who make them at their expense.
Source: Brazil (8)
Recorded By: Emma Millet
Original Document: View Source ↗

Pisces - "Fish"

ID: 957 | ID2: 63
Document Type: Received
Vernacular Name: Fish
Scientific Name: Pisces
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Consumption, Use & Preparations
📝 Data Remarks / Observations:
All the product of the fisheries in the area are consumed by the inhabitants. All these fisheries are usually consumed by the inhabitants of the same country.
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Pisces - "Fish"

ID: 958 | ID2: 63
Document Type: Received
Vernacular Name: Fish
Scientific Name: Pisces
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Consumption, Use & Preparations
📝 Data Remarks / Observations:
Fish are dried and slated for consumption and transport towards the larger cities.
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Engraulis encrasicolus - "Anchovy" - [FR: Anchoie]

ID: 959 | ID2: 63
Document Type: Received
Original French Name: Anchoie
Vernacular Name: Anchovy
Scientific Name: Engraulis encrasicolus
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Not present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Clupea harengus - "Herring" - [FR: Hareng]

ID: 960 | ID2: 63
Document Type: Received
Original French Name: Hareng
Vernacular Name: Herring
Scientific Name: Clupea harengus
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Not present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Thunnus thynnus - "Tuna" - [FR: Thon]

ID: 961 | ID2: 63
Document Type: Received
Original French Name: Thon
Vernacular Name: Tuna
Scientific Name: Thunnus thynnus
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Not present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Katsuwonus pelamis - "Atlantic Bonito" - [FR: Pelamid]

ID: 962 | ID2: 63
Document Type: Received
Original French Name: Pelamid
Vernacular Name: Atlantic Bonito
Scientific Name: Katsuwonus pelamis
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Sardinops sagax - "Sardine" - [FR: Sardine]

ID: 963 | ID2: 63
Document Type: Received
Original French Name: Sardine
Vernacular Name: Sardine
Scientific Name: Sardinops sagax
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Scombrinae - "Bonito" - [FR: Bonite]

ID: 964 | ID2: 63
Document Type: Received
Original French Name: Bonite
Vernacular Name: Bonito
Scientific Name: Scombrinae
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Xiphias gladius - "Swordfish" - [FR: Espadon]

ID: 965 | ID2: 63
Document Type: Received
Original French Name: Espadon
Vernacular Name: Swordfish
Scientific Name: Xiphias gladius
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗

Scomber scombrus - "Mackerel" - [FR: Maquereau]

ID: 966 | ID2: 63
Document Type: Received
Original French Name: Maquereau
Vernacular Name: Mackerel
Scientific Name: Scomber scombrus
Location: Brazil
Region: South Atlantic
Ocean: Atlantic
Year: 1722
Data Type: Observation
📝 Data Remarks / Observations:
Present in the area
📖 Full Translated Text:
6-All these fisheries are usually consumed by the inhabitants of the same country. 7-The fisheries that are made in the villages along the coast are usually transported to the big cities to have a sale and they are brought there dry and salted. 8-In this country, we do not find anchovies, herring nor tuna, but there are ordinary sardines and those of Europe, spellamites or bonitos, mackerel, as well as emperador or peixe spada. 9-It is answered in article 3. 10-We also see whiting and a number of excellent cod on these coasts, but we do not see any trout and salmon.11-All species of fish are common in these countries but sturgeons, asselus,acus and auratus are found there more rarely. There are fish of excellent quality such as in the Portuguese language the merots which are sometimes 15 to 20 pounds weighing and more, which are sold from 24 to 48 livres tournoisa piece. There are also the olhose de boy pitanga, which is excellent, the sciarus in Latin and several others but the most ordinary are the gallus, ratta and charer in Portuguese at the Bay of All Saints. We find a lot of cod which we call in these countries chancarona and a lot of collias . 12-On these coasts we usually see fish which are already mentioned in the previous articles such as whiting, mackerel, cod, emperador or peixe spada,bonitos and sardines and for the other names which are the following will be in Latin. Assellus,auratus,lestrius,lupus lanatus,malus imberbis,mallus, aspar,morena and sciana in quantity, gallus ratta gallus marina collias and an infinity of other fish. Whale fishery. 1-This fishery begins in June and ends in September. 2-At All Saints Bay there can be 50 large boats and around 12 in Rio de Janeiro. 3-These vessels are made like large warship?s boat, but lighter for chasing. 4-There are usually. 12 to 14 crew members [?]
Source: Brazil (9)
Recorded By: Emma Millet
Original Document: View Source ↗